HEY, AITCH...THEY'RE GETTING DANGEROUSLY CLOSE...

jingle_jangle · Post by **jingle_jangle** » Mon Jan 25, 2010 4:02 pm

...to our "pizza in a cup" concept:

http://lifehacker.com/5455825/a-la-cart ... -delicious

ozover50 · Post by **ozover50** » Mon Jan 25, 2010 4:23 pm

You're right, Paul..... almost too close for comfort!!

Think I'll start work on sausages, baked beans, mashed potatos and saucepan in a jar - glass appears to be the way to go......

marc61 · Post by **marc61** » Tue Jan 26, 2010 3:18 pm

Ya know..if you lined a crock with a crust, filled it with Italian style tomato soup, then topped it with mozzarella cheese, bake it like french onion soup...pretty close...

Just don't rip off my idea...the quesapizzadilla

beatlefreak · Post by **beatlefreak** » Tue Jan 26, 2010 3:32 pm

rickenbrother · Post by **rickenbrother** » Thu Jan 28, 2010 11:26 pm

marc61 wrote: Just don't rip off my idea...the quesapizzadilla

I had to do a double take on that last word!

marc61 · Post by **marc61** » Fri Jan 29, 2010 2:32 am

Hey! it's a real invention...I just gotta make a logo and get it trademarked...just hope they don't charge by the letter

Rickresource Rickenbacker Forum

HEY, AITCH...THEY'RE GETTING DANGEROUSLY CLOSE...

HEY, AITCH...THEY'RE GETTING DANGEROUSLY CLOSE...

Re: HEY, AITCH...THEY'RE GETTING DANGEROUSLY CLOSE...

Re: HEY, AITCH...THEY'RE GETTING DANGEROUSLY CLOSE...

Re: HEY, AITCH...THEY'RE GETTING DANGEROUSLY CLOSE...

Re: HEY, AITCH...THEY'RE GETTING DANGEROUSLY CLOSE...

Re: HEY, AITCH...THEY'RE GETTING DANGEROUSLY CLOSE...